Ingredients:
- 1.5 oz vodka
- 1 oz coffee liqueur (e.g., Kahlúa)
- 1/2 oz pure maple syrup
- 1 oz freshly brewed espresso (cooled)
- Ice cubes
- Coffee beans (for garnish)
Instructions:
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Fill a cocktail shaker with ice cubes.
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Add vodka, coffee liqueur, pure maple syrup, and freshly brewed espresso to the shaker.
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Shake the mixture vigorously until well chilled.
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Strain the cocktail into a chilled martini glass.
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Garnish with a few coffee beans on top.
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Savor the rich combination of vodka, coffee liqueur, espresso, and the subtle sweetness of maple syrup in this sophisticated Maple Espresso Martini.